Wild Cooking

5-SESSIONS

Cook up delicious meals using foraged materials! Learn how to live healthy on a low budget!

When & Where? 

 

By signing up you are agreeing to attend ALL sessions.

Monday 4th August – 11am-2pm – Fork to Fork, Wyresdale Rd, Lancaster LA1 3EA

Tuesday 2nd August – 11am-2pm – Fork to Fork, Wyresdale Rd, Lancaster LA1 3EA

Wednesday 3rd August – 11am-2pm – Fork to Fork, Wyresdale Rd, Lancaster LA1 3EA

Thursday 4th August – 11am-2pm – Fork to Fork, Wyresdale Rd, Lancaster LA1 3EA

Friday 5th August – 11am-2pm – Fork to Fork, Wyresdale Rd, Lancaster LA1 3EA

 

(Fork to Fork can be located best by heading to the Lancaster Brewery Car Park)

 

Bus Fare a Problem?

We don’t want travel expenses to be an obstacle to anyone attending! Escape2Make will cover your bus fare up to £4 per day for any workshops you attend. Just show your bus ticket to the session facilitator at the end of your workshop to claim back your bus fare!

Tell Me More...

Have you ever wondered how you can make delicious snacks and meals without spending a fortune?

Learn how to make food using only what the earth provides. Forage safely and use natural ingredients to make delicious syrups, soups, garlic bread, cordials and more!

Improve your own health whilst picking up culinary and natural skills!

Anything Else?

Food will be involved but we recommend you bring a lunch box along with you to sessions!

Please check the weather and bring appropriate clothing, including a waterproof jacket and footwear you don’t mind getting a little muddy. Please also consider suncream and a hat.

If you have any allergies you MUST let us know via the registration form. You can edit your E2M Profile to include this information.

By signing up you are agreeing to attend ALL sessions. 

Sessions will be run by expert herbalist, Lesley Hoyle

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